+98 (21) 88 19 78 32

+98 (21) 88 19 67 31

Ofiice 805, 8 floor, Negin Tower, NO .88 Nelson Mandela Boulevard, 1969734757, Tehran, Iran

info@bireki.co

logo

Special Chemical

Pesonal Care and Cosmetic Ingredients

1 ,12-Dodecanediol

Additional Info

Carbamide peroxide

Additional Info

1 ,2,6-Hexanetroil

Additional Info

Cholecalciferol (vitamin D3)

there are various types of vitamin D3 (cholecalciferol) available:

Additional Info

1,3-Dihydroxyacetone

Additional Info

D-(+)-Raffinose pentahydrate

Additional Info

1,8-Octanediol

Additional Info

D-Pantolactone

Additional Info

2'-Hydroxyacetophenone

Additional Info

DL-Pantolactone

Additional Info

2-Ethylbutanol

Additional Info

Erythrulose

Additional Info

2-Ethylbutyric acid

Additional Info

Ethylenediaminetetraacetic acid (EDTA)

Additional Info

2-Methyl-4-isothiazolin-3-one

Additional Info

Hexachlorophene

Additional Info

4-Hexylresorcinol

Additional Info

Phytosphingosine

Phytosphingosine is used not only for skin and optimization of skin flora but also for restoration of damaged skin barrier. We found that, especially, it was effective on control of acne bacterium and S.aureus. In addition, it has been known to stimulate de novo synthesis of glucosylceramide, which helps restoring the damaged or aged skin structure. It also strengthens the skin structure. Purity min. 90% Also available as: Phytosphingosine HCL (CAS: 154801-32-8) Phytosphingosine SLC (CAS: 100403-19-8)

Additional Info

Astaxanthin

Additional Info

Undecylenic acid

Additional Info

Benzophenone 1

Additional Info

Undecylenic monoethanolamide

Additional Info

Benzophenone 2

Additional Info

Xylitol

Xylitol is an organic compound with the formula (CHOH)3(CH2OH)2. This achiral species is one of three isomers of 1,2,3,4,5-pentapentanol. This sugar alcohol is used as a naturally occurring sugar substitute found in the fibres of many fruits and vegetables, including various berries, corn husks, oats, and mushrooms. It can be extracted from corn fibre, birch, raspberries, plums, and corn. Xylitol is roughly as sweet as sucrose with only two-thirds the food energy. Xylitol was first derived from Birch trees in Finland in the 20th century and was first popularized in Europe as a safe sweetener for people with diabetes that would not impact insulin levels. Today, commonly hardwood and maize sources are used as raw materials.

Additional Info

Benzophenone 3

Additional Info

Zeaxanthin

Additional Info

Benzophenone 4

Additional Info

Benzophenone 5

Additional Info

Benzophenone 9

Additional Info